Commis Chef





  • An awesome, fun role with plenty of variety for high energy individuals

  • Hands on, fast paced & fun

  • Great hourly $$ + benefits + discounts

  • 20 hours a fortnight guaranteed

The Venue:

The Hangar has been a staple in West Auckland for the past 15 years for Food & Drink. When it comes to events, we go Big! We can hold 400+ people, with a massive separate Mezzanine area for private functions, the biggest weekly Pub Quiz night in the entire country, and an overall versatile area, used for Sports Events, Celebrations and After Work Get-Togethers.

The Job:

  • Hands on Commis Chef role – you’ll need to be prepared to roll up your sleeves and get your hands dirty!

  • Continue your kitchen career with us – hard work is rewarded with great career development.

  • Fun, variety, vibrant team dynamic

  • Assist the kitchen team in producing delicious food

Playing your part on The Hangar team is rewarding & fun. We work hard, we care about what we do & we all make sure we do it to the high standards that our guests love us for. We learn new skills every day, we help each other achieve individual & team targets & we celebrate success.

About You:

  • Your a genuine, personable, fun, dynamic, ambitious, driven person

  • Has a positive, flexible, confident, high achiever attitude

  • Is reliable & has great personal presentation

  • You’ll ideally have your relevant cookery qualifications

What's in it for you?

  • A fun & variety packed role

  • Get to work with a great team

  • Flexible hours over days nights & weekends

  • Great hourly $$ + benefits + discounts

  • Potential to grow your career with development and support

To apply for this role, email your CV and a covering letter to danf@thehangar.co.nz